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I’m Donut?

I’m Donut? continues to attract long lineups in front of their stores. Our doughnuts, made from trans-fat-free shortening and Japanese flour, come in two kinds: brioche-based or cake-like. Prices start at ¥222, with popular options including plain, framboise with raspberry cream cheese, lemon glaze with pistachios, and the distinctive prosciutto doughnut with olives.

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